Online Exporter Reishi Mushroom Extract Wholesale to Iceland

Online Exporter
 Reishi Mushroom Extract Wholesale to Iceland

Short Description:

A. Basic Product Information 【 Product Name 】 灵芝提取物 【 English Name 】 Reishi Mushroom Extract 【 Plant Sources 】 The dry fruiting bodies of the Ganoderma’s  fungus red iris and the ganoderma lucidum 【Effective Components】 Ganoderma Lucidum polysaccharides,  Ganoderma triterpenes 【 Specification 】 Polysaccharide(20%~40%),Triterpene(10%~30%) Polysaccharide / Triterpene(10%/6.0%~9.0%) 【 Extract S...


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Online Exporter Reishi Mushroom Extract Wholesale to Iceland Detail:

A. Basic Product Information

 Product Name

灵芝提取物

 English Name

Reishi Mushroom Extract

 Plant Sources

The dry fruiting bodies of the Ganoderma’s  fungus red iris and the ganoderma lucidum

Effective Components

Ganoderma Lucidum polysaccharides,  Ganoderma triterpenes

 Specification

Polysaccharide20%~40%,Triterpene10%~30%

Polysaccharide / Triterpene10%/6.0%9.0%

 Extract Solvents

Water / ethanol

B. Main function

a) Ganoderma lucidum polysaccharides: Improve human immunity, anti -neurasthenia, anti-tumor, lower blood sugar and blood pressure etc.

b) TriterpenesImprove microcirculation, lower cholesterol levels, protect liver, anti-inflammatory, antivirus.

C. Critical To Quality

Ø Authenticity identification

Ø Source identification

Ø Control of heavy metals and pesticide residue

D. Quality Control & Product Advantage

It was grown original ecological organiclly, without any pesticides, hormones and other synthetic materials

Quality assurance and control system: Prevention management by executing documented procedures strictly aims to guarantee the quality.

Technological advantageProfessional extraction-separation technology to remove solvent residues maximumly

Varied specifications, Product customization are acceptable.

E. Specifications

Effective components content 

Ingredient

Assay

Ganoderma Lucidum polysaccharides

20%

30%

40%

Ganoderma triterpenes

10%

20%

30%

Ganoderma Lucidum polysaccharides + triterpenes

10%/6.0%9.0%

Provide with non- pesticide residue products

Provide with water-soluble Ganoderma lucidum extract, customized supported.

Items

Standard

Test Method

Characters

Appearance

Brown to sepia powder

Sense organ

Smell

With the smell and taste of Ganoderma, taste bitter, odorless

Inspect

Identify

In the corresponding position of the medicinal chromatogram, shows the same color of the fluorescent spots.

TLC

Moisture

NMT5.0%

GB 5009.3

Granularity

NLT90% Pass 80mesh

ChP2015 <0982>

Ash

NMT16.0%

GB 5009.4

Assay

Triterpenes%( Ganodric acid A)

Calculated on dry product6.0%9.0%

HPLC

Polysaccharide%Glucose

Calculated on dry productNLT 10.0%

UV

Heavy metals

Lead (Pb)

NMT 0.5mg/kg

GB 5009.12

Total arsenic (As)

NMT 1.0mg/kg

GB/T 5009.11

Total mercury (Hg)

NMT 0.3mg/kg

GB/T 5009.17

Cadmium (Cd)

NMT 0.3mg/kg

GB/T 5009.15

Pesticide residue

666

NMT 0.1mg/kg

GB/T 5009.19

DDT

NMT 0.1mg/kg

GB/T 5009.19

Pentachloronitrobenzene

NMT 0.1mg/kg

GB/T 5009.19

Microorganism

Total colonies

NMT 1000CFU/g

GB 4789.2

Mold

NMT 25CFU/g

GB 4789.15

Yeast

NMT 25CFU/g

GB 4789.15

Coliforms

NMT 40MPN/100g

GB 4789.3

Pathogens (Salmonella, Shigella, Staphylococcus aureus, hemolytic streptococcus)

Should be Negative

GB 4789.4/ 5/ 10/ 11


Product detail pictures:

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 Reishi Mushroom Extract Wholesale to Iceland detail pictures


We generally believe that one's character decides products' top quality, the details decides products' high-quality ,along with the REALISTIC,EFFICIENT AND INNOVATIVE team spirit for Online Exporter Reishi Mushroom Extract Wholesale to Iceland, The product will supply to all over the world, such as: Nairobi , Serbia , Rwanda , We give the great variety of solutions in this area. Besides, customized orders are also available. What's more, you will enjoy our excellent services. In one word, your satisfaction is guaranteed. Welcome to visit our company! For more information, remember to come to our website.If any further inquiries, make sure you feel free to contact us.



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    La maca andina se asemeja mucho a un rábano en forma, sin embargo, es ligeramente más grande en tamaño. La raíz es de tres a seis centímetros de ancho y 4,7 centímetros de longitud. Se cultiva a una altitud de 2700 a 4300 metros sobre el nivel del mar, y ha sido cultivada en los Andes peruanos durante casi 2.600 años.



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