11 Years Manufacturer Resveratrol to Bangladesh Factory

11 Years Manufacturer Resveratrol to Bangladesh Factory

Short Description:

A. Basic Product Information 【 Product Name 】 Resveratrol 【 English Name 】 Resveratrol 【 Plant Sources 】 Polygonum cuspidatum Sieb. et Zucc. (Root and stem extract) 【Effective Components】 Resveratrol 【 Specification 】 98%、80%、50%、25%、 Customizable 【 Extract Solvents 】 Ethanol B. Main Function a) Natural antioxidants, anti-tumor, anti-mutation and inducing cell apoptosis; b) Decrease...


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11 Years Manufacturer Resveratrol to Bangladesh Factory Detail:

A. Basic Product Information

 Product Name

Resveratrol

 English Name

Resveratrol

 Plant Sources

Polygonum cuspidatum Sieb. et Zucc. (Root and stem extract)

Effective Components

Resveratrol

 Specification

98%80%50%25% Customizable

 Extract Solvents

Ethanol

B. Main Function

a) Natural antioxidants, anti-tumor, anti-mutation and inducing cell apoptosis

b) Decrease the cholesterol and triglyceride, decrease platelet aggregationprevent and treat atherosclerotic cardio-cerebral vascular diseasesdilate the  arteries and improve microcirculation.

c) HGBZ.pngAntibiosis, antiphlogosis, antianaphylaxis, anti-aging, regulate menopausal syndrome and female hormone.

C. Critical To Quality

Ø Pesticide residue

Ø Source identification

Ø limit control for emodin

D. Quality Control & Product Advantage

Using organic raw medicinal material

Pure natural, non-synthetic

Quality assurance and control system: Prevention management by executing documented procedures strictly aims to guarantee the quality.

Technological advantageShare in professional data of product identification technology.

Varied specifications, Product customization are acceptable.

E. Specification

Effective components content

           Resveratrol  NLT98%  (Product customization are acceptable.)

Item

Specification

Method

Organoleptic indicator

Character

White powder, Bitter odor, Slightly bitter taste

Organoleptic

Identification

TLC

Conforms

ChP<0502>

HPLC

Conforms

ChP<0512>

Assay

Resveratrol

NLT 98%

ChP<0512>

Emodin

NMT 0.05%

ChP<0512>

Physiochemical indexes

Loss on drying

NMT 5.0%

ChP<0841>

Ash Content

NMT 1.0%

ChP<0831>

Heavy Metals

CopperCu

NMT 20.0 ppm

ChP<2321>

LeadPb

NMT 3.0 ppm

ChP<2321>

CadmiumCd

NMT 0.3 ppm

ChP<2321>

MercuryHg

NMT 0.2 ppm

ChP<2321>

ArsenicAs

NMT 2.0 ppm

ChP<2321>

Solvent Residue

Methanol

NMT 100ppm

ChP<0861>

Ethanol

NMT 500ppm

ChP<0861>

Pesticide Residue

BHC

NMT 0.2 ppm

GB/T 5009.19

DDT

NMT 0.1 ppm

GB/T 5009.19

Quintozene

NMT 0.01 ppm

GB/T 5009.19

Microbiology

Total Plate Count

NMT 1000cfu/g

ChP<1105>

Total Yeast & Mold

NMT 100cfu/g

ChP<1105>

E. Coli, /10g

Negative

ChP<1106>

Salmonella, /10g

Negative

ChP<1106>


Product detail pictures:

11 Years Manufacturer Resveratrol to Bangladesh Factory detail pictures


11 Years Manufacturer Resveratrol to Bangladesh Factory, The product will supply to all over the world, such as: , , ,



  • I’m Susan Bowerman, Herbalife nutritionist. Antioxidants you hear the word all the time but you might not know what they are. Today I’m going to explain what antioxidants are and how they can benefit you.

    The word ‘antioxidant’ gets tossed around a lot. But if I were to ask you what an antioxidant is, or what it does, you’d probably be stumped other than to say that they’re good for you. So, let me explain in simple terms what antioxidants are, and how they work.

    If I cut open an apple and leave it exposed to the air, in a few minutes it will start to turn brown. That’s because as long as the apple is ‘sealed’ by the skin, the inside flesh is protected from the oxygen in the air. But once the fruit is cut, the natural oxygen in the air reacts with the natural sugars in the fruit in a reaction called oxidation and you start to notice the discoloration.

    In the most simple terms, the same process takes place inside your body, too. We’re oxygen-breathing organisms, and taking in oxygen is a normal part of everyday metabolism. So oxidation can take place within the cells of your body, too. It’s a natural process that takes place every time you breathe, when you exercise, as you digest your food, and so on. And as long as your body has plenty of ‘antioxidants’ around, the process is kept in check.

    Many of the antioxidants that we eat come in the form of pigments that give fruits and vegetables their bright colors, which are one reason I encourage people to eat a wide range of colorful fruits and vegetables. There are antioxidants in the skin of this apple that protect the flesh from browning. And once you eat that colorful apple skin, those antioxidants can function much the same way inside your body to protect you, too.

    Vitamin C is an antioxidant, which is why my apple won’t turn brown if I put some lemon juice on it. The antioxidant vitamin C is protecting the sugars in the apple from oxidation. It’s the same reason that lemon juice keeps your guacamole from turning brown.

    Here’s another example. Lycopene is an antioxidant pigment that gives tomatoes their red color, and it helps protect the tomato from the heat of the sun, which can cause oxidant stress to the plant. When you eat tomatoes, the lycopene that was protecting the tomato, acts as an antioxidant in your body, helping to protect your cells.

    You can’t completely stop oxidation from happening in your body, but you can build up your body’s antioxidant defense system by plenty of plant foods. When you load up your plate with a variety of fruits and veggies, you’re not only getting vitamins, minerals and fiber — you’re getting a healthy dose of antioxidants as well.

    For more nutrition advice from Herbalife visit https://www.DiscoverGoodNutrition.com or take a look at my YouTube playlist: https://hrbl.me/VJ6XEl.



    Red Ginseng Drink with Root
    Characteristics on Products
    1. Patented product(No. 10-0737271). Functional drink using undried ginseng and red ginseng concentrate.
    2. Product containing one piece of undried ginseng including root in red ginseng fluid
    3. One of Best 5 Golden Prize Korean Traditional Foods ( Grand Prize in drink sector)
    4. Excellent product satisfying visual effect, smell and taste at the same time, and combining functionality and nutrition.
    5. Simultaneous intake of red ginseng and ginseng

    Red Ginseng Drink , Red Ginseng , Drink , Red Ginseng Beverage

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